A Culinary Extravaganza Unveiled in a Casual Dining Ambience:
L'Arôme at Blue Tree, the sibling eatery to the acclaimed L'Arôme by the sea.
L'Arôme at Blue Tree - a modern French restaurant and all-day dining destination within the heart of Blue Tree
Following the success of L'ARÔME BY THE SEA in Phuket's upscale dining scene, we are thrilled to present a modern French restaurant and all-day dining experience on a 4-storey tree house overlooking Thailand’s largest crystal lagoon at BLUE TREE Phuket.
With a spectacular view overlooking the stunning BLUE TREE Lagoon, L’ARÔME AT BLUE TREE offers exquisite modern French cuisine combining the elegance and refinement of classic French culinary principles with contemporary influences.
Julien BURBAUD, finalist on the third season of TOP CHEF in France, and previously worked alongside renowned French chefs like Joël ROBUCHON, Yannick ALLENO, and Alain PASSARD, is now showcasing his innovative and precise modern French cuisine at L'ARÔME AT BLUE TREE. As the former Executive Chef of FANFAN Paris under FRANCE LAROME GROUP, he brings a lively and dynamic culinary experience to our restaurants.
In the heart of culinary delight, a new chapter has begun with the grand opening of L’ARÔME AT BLUE TREE. This gastronomic haven promises to tantalize taste buds, elevate dining experiences, and redefine the art of indulgence.
L'Arôme at Blue Tree Modern French Restaurant & All Day Dining
With a spectacular view overlooking the stunning BLUE TREE Lagoon, L’ARÔME AT BLUE TREE offers exquisite modern French cuisine combining the elegance and refinement of classic French culinary principles with contemporary influences. Chef Julien BURBAUD pushes the boundaries of French cuisine by incorporating premium ingredients and techniques to create dishes pleasing both eyes and palates.
On the ground floor, L’ARÔME AT BLUE TREE all day dining is a great oasis to relax and enjoy the beach club atmosphere whilst the terrace deck is the perfect location to enjoy refreshing and delightful cocktails throughout the day. All day dining area of L’ARÔME AT BLUE TREE serves a variety of snacks, seafood platter, pasta, pizza, sushi and sashimi choices with a focus on healthy and organic ingredients. It provides a cosy and casual dining experience.
On the first floor, executive chef Julien BURBAUD offers a modern and innovative French cuisine. From the selection and preparation of ingredients to the execution of cooking techniques, L’ARÔME is always well known for its meticulous attention to the detail and L'ARÔME AT BLUE TREE guarantees an unparalleled gastronomic experience that will transport you on a unique culinary adventure.
The second and third floors are exclusively for adults – an area of tranquility to get away from the crowds and loud noises. This space will offer food from both outlets below – this area with more privacy and seclusion will also be available for private events. A more premium selection of wines and champagnes will be offered from the wine cellar in addition to cigars. It will be a great location to enjoy Happy Hour as the sun fades across the horizon.
French Top Chef Julien Burbaud
«I’ll always remember the signature mashed potato I ate at the two-star table of Robuchon as a guest when I was twenty years old. It was so different. It is one of those dishes that you remember for life and in a way, it changed my life», Julien says.
This first culinary bomb was the element that triggered his career since it motivated him to send his CV to Monsieur ROBUCHON for a job application. And the grand master gave him a chance. Despite the fact that he later worked in numerous esteemed kitchens and collaborated with Chefs like Yannick ALLENO, Philippe MILLE, Alain PASSARD, Jean-Marc NOTELET... Julien felt particularly indebted to Joël Robuchon, the one he considers to be his mentor, who played an essential role in shaping him into the accomplished Chef he is today...
Having worked in some of the best culinary establishments for over two decades, Julien has honed his taste buds, developed a strong sense of discipline and dedication, and acquired extensive knowledge and appreciation for quality ingredients. If there's one thing Julien took away from his remarkable journey on the popular TV show, TOP CHEF France, it's the taste of adrenaline and change of scenery that continue to shape his cooking style.
Julien took part in the creation of 1K restaurant in Paris and was awarded two toques by Gault Millau France. Subsequently, he joined the prestigious France Larome Group, where he successfully introduced FANFAN, the first Franco-Asian fine dining restaurant in Paris. FANFAN's exceptional culinary offerings earned it a coveted spot in the renowned MICHELIN Guide France in 2019, just seven months after its launch.
« I must have been born Asian in a previous life », Julien says with a smile. « I have a great admiration for Asia, for its landscapes, cultures, and cuisines. But I cannot explain where this natural affection comes from ».
Now the Top Chef finalist is bringing an exceptional French culinary experience to Phuket.
Discover the inventive yet rigorous modern French cuisine presented by Chef Julien BURBAUD, at L’ARÔME AT BLUE TREE.
Modern French Cuisine
L'art culinaire français, un mariage parfait entre tradition et innovation.
- Each dish is a canvas on which Chef Julien BURBAUD expresses his creativity and passion for a cuisine celebrating the simplicity of ingredients, highlighting their freshness and exceptional quality. At L'ARÔME AT BLUE TREE, guests are taken on a unique gastronomic journey that transcends all boundaries.
Menu Experience
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Savour in the delights of our modern French cuisine
Krabi Blue Crab I Avocado I Green Mango I Tomato
Linguine I Lobster I Oscietra Caviar
Duck Rossini I Foie Gras I Baby Carrot I Truffle Jus
or
A3 Japanese Wagyu I Green Pepper
Chocolate Millefeuille I Artisan Mint Ice Cream
All Day Dining
Julien’s Guacamole since 2012
Whole French Sea Bream
Sashimi, yuzu ponzu
Grilled Octopus
Chimichurri, satay
Croque Monsieur
Paris ham, cheesy cheddar & emmental
Truffled Linguine
Parmesan, black truffle
Arroz Bomba
Lobster, crab, octopus
Burger Rossini
Australian angus, foie gras
Australian Wagyu Striploin MB6
Australian Wagyu Tomahawk MB6-7
and more>>>
Tailor-made experience in L'Arôme at Blue Tree
Experience the ultimate sanctuary in Phuket at BLUE TREE, the biggest Crystal Lagoon in Thailand, the top spot to visit during your Thailand getaway.
BLUE TREE is a comprehensive amusement and recreation center suitable for all generations, providing breathtaking surroundings and excellent amenities such as Thailand's longest Superfly, a water jump, a sheltered outdoor arena, and a vast Forest Park with a variety of fitness and sports activities.
Relax and Recharge at L'ARÔME AT BLUE TREE!
Kick back and unwind at L'Arôme, where families and friends come together for a fantastic time. Picture this: comfy loungers spread across our laid-back terrace, shaded by swaying palm trees, with mesmerizing views of the lagoon.
Bring the whole crew to enjoy our family-friendly atmosphere. Let the kids play, while parents lounge, soak up the sun, and savor refreshing drinks. Our resident DJs set the perfect vibe, creating an atmosphere that everyone can groove to.
Join us during happy hours for delightful cocktails and explore a variety of tasty bites available all day long. L'ARÔME AT BLUE TREE is not just a place to eat; it's a space to make lasting memories.
Looking for a spot to celebrate? Host your family gatherings or birthday parties with us. We also have exciting weekly culinary events led by a renowned Michelin-awarded chef. And, of course, if you're simply in the mood for a laid-back lunch or an impressive dinner, L'ARÔME AT BLUE TREE is your go-to destination in Phuket.
Come for the View, Stay for the Fun!
🎄 Festive Season Celebration at L'Arôme at Blue Tree 🎉
Christmas Eve and New Year's Eve Extravaganza
🍽️ Festive Menu on the First Floor Modern French Restaurant - 3480THB++ (Food Only)
Indulge in an exquisite culinary journey with our specially curated festive menu. Immerse yourself in the warm ambiance of our first-floor dining area as you savor each delightful dish.
Ground Floor Celebration - Minimum Spend 1500 THB per Person with our regular menu
For those who prefer a more casual experience, join us on the ground floor with a minimum spend of 1,500 THB per person. Enjoy the diverse offerings from our regular menu in a lively atmosphere.
🎤 Live Entertainment
Be serenaded by the enchanting tunes of our live singer, adding a melodious touch to your festive celebrations. Live performances throughout the evening will elevate the dining experience.
🔥 Fire Show at 10 PM
Witness the magic of a mesmerizing fire show at 10 PM. Let the flames dance and illuminate the night, creating an unforgettable spectacle to enhance the festive spirit.
🎩 Magical Moments
Delight in the unexpected with a roaming magician, weaving spells of wonder and enchantment. Experience the joy of the season through captivating magic tricks that will leave you in awe.
🔮 Fortune Teller
Discover what the future holds as our skilled fortune teller unveils secrets and insights. A touch of mystique to add an element of intrigue to your festive celebration.
🎉 Join Us for a Night of Joy and Celebration!
Make this festive season memorable with Restaurant L'Arôme at Blue Tree. Indulge in delectable dishes, enchanting entertainment, and a vibrant atmosphere. Come together with friends and family to create lasting memories.
Reservation Details:
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Date: Christmas Eve and New Year's Eve
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First Floor: Festive Menu - 3480THB++ (Food Only)
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Ground Floor: Minimum Spend 1500 THB per Person with Regular Menu
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L’ARÔME AT BLUE TREE
Modern French Restaurant & All Day Dining
📍4/2 Srisoonthorn Road, Tambon Cherngtalay, Thalang District, Phuket 83110
📧 laromeatbluetree@laromegroup.com
⏰ Open everyday from 10am
🌟 No Blue Tree Entrance Ticket Required 🌟
RESTAURANT POLICIES
Based on the invaluable feedback of our guests, we adhere to specific policies at L'Arôme at Blue Tree.
FESTIVE DAYS
On festive day's only special menus will be served.
CORKAGE
A corkage fee of 1000฿++ per bottle will be charged to the bill if you bring your own bottle of wine.
SMOKING
Cigarette smoking is only allowed on our outdoor beach club deck and marijuana smoking is not allowed in our restaurant.
SPECIAL REQUIREMENTS
If your guest have any dietary requirement or allergies, or if you will celebrate a special occasion, please let us know in advance, so that our team can design a special menu for your guest. As our tasting menu features raw ingredients (eg. seafood ), guests are able to swap with dishes from our vegetarian tasting menu.
DEPOSIT PAYMENT AND CANCELLATION POLICY
A deposit payment is required for parties above 6 people. Any reservation made by a guest/company can be amended or canceled up to 72 hours prior to the reservation time will incur a handling fee of 10% and 90% of the pre-payment will be returned. Any cancellation, no-show or change made less than 72 hours prior to the reservation time will incur a cancellation fee of the deposit which will be applied without any prior notice. The deposit will be adjusted against dinner at the restaurant. Please note that we cannot guarantee your booking until this deposit has been received.
Feel free to contact us at +66 (0)82 951 8455 or laromeatbluetree@laromegroup.com for any inquiries.
尝试普吉最美海景落日餐厅？
尝试我们位于芭东地区的TAPAS居酒屋？
预定法国巴黎米其林餐厅FANFAN？
从巴黎到普吉岛
FRANCE LAROME GROUP法国尚食集团于 2014 年在巴黎成立，专注于在全球经营现代餐厅。 目前其足迹覆盖法国、中国和泰国。 我们的巴黎分店FANFAN自 2020 年版（餐厅开业第一年）起就被《法国米其林指南》收录。 泰国普吉分店L'AROME BY THE SEA在2022年被泰国米其林指南收录。我们的其他八家餐厅也被评为各自城市最受欢迎的餐厅。 位于南京的L’Arôme in the sky，矗立于全球最高三塔建筑的50层，呈现顶级奢华时尚的生活方式。 我们的新项目BON PAN ASIAN TAPAS是一家位于普吉岛芭东喧嚣中心的亚洲融合居酒屋。2023年11月，亚洲最大世界级水上乐园，泰国普吉岛2.4亿新地标Blue Tree蓝树水上乐园与法国尚食集团联合推出最新合作项目L'ARÔME AT BLUE TREE-360度全画幅欣赏蓝树泻湖的壮丽景色的四层法式现代和全天候餐厅。
我们致力于创造与众不同的用餐体验。 我们致力于开发创新的新愿景，与法国美食的原创性相结合。MAISON L'ARÔME和其他两个新项目预期在2024年第一季度开业。以严谨治餐和独立审美为品牌灵魂，法国尚食集团以极具独创性的餐饮空间及体验，蜚声国际并稳定健康发展。
我们正在寻找具有出色个性和正确态度的人才加入我们泰国团队。 这是在专业环境中工作的绝佳机会，并且还有机会在国际上发展您的职业生涯。
加入我们的团队，成为我们故事的一部分。
